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#108 AI on the Menu: Reshaping the Food Industry With Andreas Duess

https://traffic.libsyn.com/usarice/TRS108_reshaping-food-industry-ai.mp3
Andreas Duess, CEO and Founder, 6 Seeds Consulting

How is AI transforming the food industry? Hosts Michael Klein and Lesley Dixon talk with Andreas Duess, CEO of 6 Seeds Consulting, about AI-driven data, virtual consumer panels, and predicting food trends. From the impact of Ozempic on grocery shopping to the viral rise of air fryers, this conversation reveals how AI can be a powerful business tool—when used correctly. Tune in to explore the future of food, marketing, and consumer insights!

https://6seedsconsulting.com

https://www.linkedin.com/in/andreasduess

Guest

Andreas Duess, CEO and Founder, 6 Seeds Consulting

AI on the Menu: Reshaping the Food Industry With Andreas Duess

Posted On February 25, 2025

Posted By The Rice Stuff

Posted In Domestic Promotion

Tagged AI artificial intelligence consumer research GLP-1 market analysis Ozempic product development trends

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